Composition

Each L contains 200g of Norfloxacin

Indications

For treatment or prevention of infectious disease by Staphylococcus, Streptococcus, enterococci, Pneumococcus, Salmonellosis, Klebsiella spp., Enterococcus spp, Escherichia spp., Citrobacter spp., Shigella spp., Serratia spp., Proteus spp., Vibrio spp., Pseudomonas aeruginosa, Haemophilus influenzae and Campylobacter spp.
Swine
Bacterial diarrhea, Bronchitis, Swine enzootic pneumonia, Salmonellosis, Endometritis, Agalactia syndrome of sow
Poultry
Colibacillosis, Salmonellosis, Staphylococcosis (Battery disease), CRD, CCRD
Cattle and Dogs
Mastitis, Pneumonia, Bronchitis, Salmonellosis, Bacterial diarrhea, Endometritis, Kidneys and Urinary System disease

Dosage and Administration

Administer via drinking water
Poultry
50ml of Noroxin 200 O.S. per 100L of drinking water for 3~5 days
Swine
3ml of Noroxin 200 O.S. per 100kg of body weight for 3~5 days

Packing unit

1L

Precautions

· Withdrawal period : Broiler - 5 days
· Use by veterinarian’s instruction, and veterinary use only.
· Keep the dosage and administration.
· Keep out of reach of children.
· Do not use in layers producing eggs for human consumption.